72% Dominican Dark Chocolate Bar crafted by hand from bean to finished bar. Cacao from Öko Caribe farm in the Duarte Province of the Dominican Republic. We detect notes of tropical fruit, honey, and spice. Bean-to-bar chocolate, hand-crafted in Kansas City.
Öko Caribe currently works with over 165 farmers who are formed into regional base organizations that receive training and funding. Owners Adriano de Jesus Rodriguez and Gualberto Acebey Torrejon have fine-tuned their systems to ensure consistent, superior quality in their 450 tons of annual production, as well as achieving organic certification.
INGREDIENTS: Organic Cacao, Organic Cane Sugar, Cocoa Butter.
ALLERGENS: None.
SHELF LIFE: 12 months
Since 2003, in Kansas City, Missouri, Christopher Elbow Chocolates has been producing hand-crafted chocolate bonbons, chocolate bars, and confections. We endeavor to bring the finest ingredients and modern culinary artistry together with a craftsman-like work ethic. Our gourmet chocolate gift towers and signature chocolate collections deliver an unforgettable experience, perfect for any special occasion or holiday.
